The Meat Guy Hong Kong
Game
French Duck Breast – Approx. 400gIndulge in the rich, succulent flavors of French Duck Breast a gourmet favorite with tender, juicy meat and crispy golden skin. Perfect for searing, roasting, or elevating fine dining dishes.
Game
French Rabbit Tenderloin (500G)Discover the tender, delicate flavors of French Rabbit Tenderloin a premium, lean cut with a mild, slightly sweet taste. Perfect for gourmet dishes, stews, and fine dining recipes.
Game
French Rabbit Leg – Approx. 250g EachEnjoy the delicate, lean texture of French Rabbit Leg a premium cut with mild, slightly sweet flavor, perfect for braising, roasting, and slow-cooked gourmet dishes.
Game
New Zealand Venison Fillet (approx. 850g)Experience the rich, tender taste of New Zealand Venison Fillet a lean, nutrient-packed cut with bold, natural flavors. Perfect for grilling, roasting, and gourmet dishes.
Pork
Japanese Pork Belly (Sliced) – 200gEnjoy the rich flavour and silky texture of premium Japanese Pork Belly, thinly sliced and prepared with the skin removed for clean, even cooking. This 200g pack is perfect for hot pot, offering beautiful layers of lean and fat that turn tender and juicy in seconds. Sourced from Japan and vacuum sealed for freshness, it delivers a buttery bite that pairs well with ponzu, sesame sauce, or a quick sear on the grill. Ideal for shabu shabu, hot pot, or fast weeknight meals.
Pork
Spanish Iberico Pork Collar (Sliced) – 200gEnjoy the rich, nutty flavour of premium Spanish Iberico Pork Collar, thinly sliced for tender, juicy hot pot cooking. This 200g pack delivers beautiful marbling, fast cooking, and a buttery bite that stands out in broth or on the grill. Sourced from Spain and vacuum sealed for freshness, it s perfect for hot pot, shabu shabu, grilling, or quick weeknight meals. Exceptional flavour and great value at $100 per pack.
Hot Pot
USDA Prime Short Rib – 300g (Hot Pot Slices)Enjoy rich, marbled USDA Prime Short Rib (300g) thinly sliced for hot pot, BBQ, or stir-fry. Premium beef with bold flavor, vacuum-sealed and delivered chilled. $180/pack.
Lamb
Australian Lamb Tenderloin Fillet – 1kg (Approx. 12–16 PiecesBuy Australian Lamb Fillet (1kg) in Hong Kong. Tender, juicy, and rich in flavour perfect for grilling, roasting, or pan-searing. Ethically sourced & vacuum-packed for peak freshness!
Lamb
Australian Lamb Leg – Approx. 3.4kgPremium Tasmanian Lamb Leg, bone-in and frozen for freshness. Richly marbled and pasture-raised for bold flavour ideal for roasting, grilling, or braising.
Lamb
Boneless Australian Lamb Leg – Approx. 2.6kgFrozen boneless lamb leg from Tasmania, Australia. Pasture-raised for premium quality. Approx. 2.6kg ideal for roasting, stuffing, grilling, or sous vide. Tender, juicy, and easy to carve, this gourmet cut delivers rich flavour and versatility for any occasion.
Lamb
Australian Lamb Rack – 8 Bones (Approx. 850g)Raised on the lush pastures of southern Australia, this premium lamb rack is larger, richer, and beautifully marbled. With a generous fat layer and bold flavour, it s perfect for roasting, grilling, or pan-searing to gourmet perfection.
Lamb
New Zealand Lamb Leg (Bone-In) – Approx. 2.5kg+Buy NZ Lamb Leg Bone-In (2.5kg+) in Hong Kong. Richly flavoured, tender, and perfect for slow-roasting, grilling, or gourmet lamb dishes. Ethically sourced & vacuum-packed for peak freshness!
