Australian Black Angus Ribeye (Grass-Fed) – 8oz / 230g
A cleaner, more traditional beef flavour — this Australian Black Angus ribeye is grass-fed, giving you a slightly leaner steak with a deeper, more natural taste.
Cut at 8oz, it’s a great everyday steak that’s easy to cook and consistently satisfying.
✅ 8oz / 230g portion – ideal single serve
✅ 100% grass-fed Black Angus beef
✅ Leaner profile with a deeper beef flavour
✅ Vacuum packed – available chilled or frozen
Why this works
Grass-fed ribeye is less about richness, more about flavour.
You’ll notice:
- a firmer bite
- a cleaner finish
- a more “beef-forward” taste
If USDA ribeye is indulgent, this is the more balanced, everyday option.
How to cook it
Best kept simple:
🔥 Hot pan or grill
🔥 Salt, pepper, good sear
🔥 Don’t overcook (aim medium-rare for best texture)
All steaks are hand-cut, so weight may vary slightly. We always aim to be fair.
📱 Want a different size? This item can often be cut to your preferred weight. Ask on WhatsApp and we'll confirm what's possible.
Learn More
🍽️Cook It
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