Tasmanian Salmon Fillet Slice (200g)

Premium Tasmanian Salmon Fillet Slice – Rich, Tender & Sustainably Sourced

For seafood lovers who crave luxuriously rich taste and firm, flaky texture, The Meat Guy Hong Kong presents Tasmanian Salmon Fillet Slice (200g). Sustainably farmed in the clean, cold waters of Tasmania, this vacuum-sealed salmon is delivered chilled or frozen, ensuring exceptional freshness and flavor.

Product Details:

✅ 200g portion – boneless, skin-on fillet for gourmet cooking

✅ Vacuum-sealed for peak freshness – available chilled or frozen

✅ Sustainably farmed in Tasmania – premium-quality salmon

✅ Rich, buttery texture with a fresh, clean taste – perfect for any seasoning

Taste & Texture:

Tasmanian salmon is known for its naturally high omega-3 content, giving it a rich, buttery flavor and delicate flakes. Whether grilled or pan-seared, it develops a crisp, golden crust while remaining moist and tender inside.

Cooking Tips for Tasmanian Salmon Fillet Slice:

🔥 Pan-Seared Salmon: Sear in olive oil and butter until golden and crispy, then finish with lemon.

🥘 Grilled Tasmanian Salmon: Marinate with miso or herbs, then grill for a smoky, charred finish.

🍲 Oven-Baked Salmon: Bake at 180°C (350°F) with garlic, butter, and dill for a tender, flavorful dish.

🌟 Pro Tip: Thaw in the refrigerator before cooking for the best texture and taste.

Why Choose Tasmanian Salmon Fillet Slice?

✅ Naturally Rich & Buttery Flavor – packed with healthy omega-3s

✅ Firm, Flaky Texture – ideal for grilling, pan-searing & baking

✅ Vacuum-Sealed for Freshness – available chilled or frozen

✅ Sustainably Sourced – premium-quality salmon from Tasmania

Order Your Tasmanian Salmon Fillet Slice (200g) Today!

Whether you’re preparing a light, healthy meal or an elegant seafood dish, this premium Tasmanian Salmon Fillet Slice ensures exceptional taste and texture.

Shop Now